1. In a pot, bring 1 liter of water to a boil.
2. Add the marshmallow root, then lower the heat so it simmers gently for 15 minutes.
3. Turn off the heat, then add the rest of the herbs. Let steep for 15 minutes, covered.
4. Strain.
This mix contains enough herbs for 2 baths.
How to use it
Pour half of the infusion into the bath, then add half of the salt.
Keep the rest in the fridge for a next bath. Use within 7 days.
